WAKASALA, M. M.; MIRICHO, M.; WANDOLO, M. Contribution of Green Practices On Consumer Buying Behavior in 4-5 Star Restaurants in Nairobi County, Kenya. Journal of Hospitality and Tourism Management, [S. l.], v. 8, n. 1, p. 68–84, 2025. DOI: 10.53819/81018102t2511. Disponível em: https://stratfordjournalpublishers.org/journals/index.php/Journal-of-Hospitality/article/view/2592. Acesso em: 6 sep. 2025.